The Noodles is not a modern food item it is eaten from 4000 years ago in China and then it is slowly spread to Northern America and rest of the world. At first Noodles were made only by millets. In Northern America Noodles are made by Wheat & Rice. The communication develops all people made Noodles as per their taste with using items like Wheat, Rice, Millets etc.
A Noodles is a delicious dish and also it is a item of fast food. Noodles were invented 4000 years ago in China. Mainly Noodles are made from Wheat, Millets etc. Wheat & Millets are high contents of carbohydrates, proteins etc therefore Noodles also high contents of carbohydrates, proteins & other nutrients. Noodles are made faster in cheap rate. This shows that eating Noodles is a cheap and good for Health also. The native dishes derived from Malaysia and Indonesia take full advantage of vegetables. Rice noodles are noodles that are made from rice. Their principal ingredients are rice flour and water. Rice noodles are most commonly used in the cuisines of East and Southeast Asia, and are available fresh, frozen, or dried, in various shapes and thicknesses. This is a good salad for a hot day.